Dinner Specials: February 1 & 2

Friday

Feb012013

Friday, February 1, 2013 at 1:36PM

Cider Brined Pork Chop: over extra-creamy all day polenta, baby carrots, Brussels, apple, currant gastrique

Shrimp Carbonara: rigatoni, shrimp, bacon, onion, tomato & peas in spicy cream sauce, finished with Grana Podana & B16 cheesy sticks

Braised Shortribs: smashed potatoes, Mom's pan gravy, B16 green bean casserole

Vegan Carbonnade: Belgian style beer stew with seitan, root veggies, and plenty of beer & onions

Snails Served in Fun Ways: Sopes with cilantro salad & chipotle cream

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